Representative wine of Korea that in brewed with excellent nuruk and seolgaeong rice and 12 valuable herbs.

Has a very neat and clean taste and smell. The bitter taste and alcoholic smell is removed by cooling filtering equiptment.

Traditional Korean Ginseng Wine.

MYUNGJAK BOKBUNJA MYUNGJAK OMIJA MYUNGJAK OGAJA MYUNGJAK SANGHWANG MYUNGJAK CHUNGMAESIL